CRITIC REVIEWS
Neal Martin
The 2014 Giscours has a composed bouquet with black cherries, violet and light forest floor scents. The oak is nicely integrated. The palate is medium-bodied with supple tannins, fleshier than its peers, though it doesn't have the acidity to maintain sufficient freshness. This feels a bit chewy on the finish, as if trying too hard. It was a perplexing showing as it showed far better six years ago. Tasted blind at the Southwold 10-Year-On tasting.
Neal Martin
Tasted at the Chateau Giscours vertical, the barrel sample of 2014 tasted two months after primeur showed subtle differences. The bouquet has edged towards more red fruit in the interim, here a little more raspberry and wild strawberry coming forth. The palate is medium-bodied with light supple tannin, the acidity a little lower than at primeur, although I would still have preferred more substance on the finish. This remains a very approachable Giscours, well balanced and yet somehow I still feel that it could have had more ambition. Tasted March 2016.
JancisRobinson.com
Quite developed, chocolatey nose. Easy to like though not as fresh as many. Easy and developed.