CRITIC REVIEWS
Jane Anson
This wasnt an easy vintage when young because there was quite a bit of rain through the season, leading to a fairly high yield with some dilution in the grapes. It has needed a lot of time to become harmonious and to melt into itself, but this wine displays clever winemaking decisions. It’s clearly ready to drink now, with soft tannins and brambly fruits joined by tight, black truffles that give spice but also freshness and energy that kicks in through the mid-palate, leading to a mouthwatering finish. The wine was kept on its lees in barrel during ageing without racking, to protect it from oxygen as much as possible.
James Suckling
Like so many 2004s, this is so wonderfully drinkable now with spice, chocolate and Asian mushroom character. Hints of curry too. Full body, ultra-fine tannins and a lightly chewy finish. I like the fruit and austerity to this. Drink or hold.