CRITIC REVIEWS
Susan Hulme MW
The Tenuta San Guido team commented that ‘In 2015 the grapes were of an excellent quality, perfectly ripened, [but] pretty cool and crisp, giving wines with great structure and elegant, soft tannins.’ This 2015 Guidalberto, served from magnum in which the wine tends to age more slowly than in bottle, was just beautiful and one of the stars of the tasting for me. The wine is deeply coloured with very intense, ripe and perfumed black cherry and blackcurrant aromas and flavours. Very bright and vivid, the wine opens gently on the palate, with super-fine tannins and mouthwatering freshness. A lovely example of the vintage! The blend in 2015 is 60% Cabernet Sauvignon and 40% Merlot.
James Suckling
Fantastic fruit on the nose with currant, apricot and orange aromas that follow through to a full body. Extremely fine tannins and a bright finish. A tight yet generous red with so much going on. Best ever. A blend of 70% cabernet sauvignon and 30% merlot.