CRITIC REVIEWS
Yohan Castaing
The bouquet has a magnificent classicism to it, comprising notes of yellow fruits, spices including white pepper, flowers and a mineral edge. With aeration, scents of menthol emerge from the glass. The palate is upright in character, but elegant and crystalline, with a long, structured finish of chalky density. A Champagne having both thrust, tension and aerial lightness in which finesse and power are allies. A masterpiece. Krug Chef de Cave Julie Cavil said 2002 was the last classic year in Champagne, one without extreme elements and with optimal ripeness obtained step by step.100% Pinot Noir from 0.68ha located in the village of Ambonnay. Dosage: 4g/l.