CRITIC REVIEWS
Charles Curtis MW
The nose showed warm and sunny, baked black and red fruit on the nose and a supple but dense texture. The impressive level of tannin noted in earlier tastings is softening now, and the wine is ready to drink but will hold. A lovely wine, outperforming the 1996 at this point. Picking was finished in September, taking place from the 13th to the 27th. The final blend is nearly three-quarters Cabernet Sauvignon, with just a drop of Cabernet Franc, and Petit Verdot and Merlot for the balance.
Jancis Robinson
Lustrous deep crimson almost right out to the rim still. Hint of mint on the nose – quite aromatic. Pretty. Charming for a Latour grand vin! Though there is a strong undertow of graphite. More intense than 1996.