Mark Haisma, Morey-Saint-Denis Premier Cru, Les Chaffots 2019

Mark Haisma

Case Format: 6x75cl

Former winemaker at Yarra Yering, now crafting acclaimed Burgundies and Northern Rhone wines. The Les Chaffots is pretty, elegant, detailed and very fresh with notes of cherries and plums. Lovely grip and detail with a savoury, spicy edge.

IN BOND

CRITIC REVIEWS

94
James Suckling

Aromas of raspberries, sour cherries, redcurrants, earth and potpourri. Medium-bodied with sleek tannins and vivid acidity. Succulent and fresh yet structured. Good balance with a fruity character and flavorful finish. Drink from 2024.

17+
Jancis Robinson

Haisma has been making this lovely wine since 2012. More transparent than many of his 2019s. Really rather sumptuous on the nose – not simply sweet but intriguing. Great balance and energy here with an appetising dry finish and great balance. The opposite of heavy. Rather epitomises how red burgundy has evolved – so racy and even almost ethereal. But not for those who seek heft. Crunchissimo!

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