2018 Chateau Sansonnet Grand Cru Classe, Saint-Emilion Grand Cru 6x75cl

Chateau Sansonnet

Case Format: 75cl

Max score: 96

Drink To: 2026-2043

At just 17 hectares, Château Sansonnet is a modestly sized estate that is respected for creating an intense Merlot dominant wine, dripping in aromas of sour cherry and ripe blackcurrant. Its 7 hectares of vineyard are planted with Merlot (c.85%), Cabernet Franc (c.8%) and Cabernet Sauvignon (c.7%) and sit on a terroir of thin, shallow clay and limestone soils which comprise the Saint-Émilion plateau. The wines are aged for 16 months in 7% new French oak and amphora. Château Sansonnet has excellent ageing potential and really begins to open up after about 7-9 years of bottle maturation.
£150.00 IN BOND

Available for Immediate Delivery

CRITIC REVIEWS

96
Antonio Galloni

The 2018 Sansonnet is super-impressive right out of the gate. In recent years, Sansonnet has been opulent. The 2018 captures all of that richness but also has an extra kick of vibrancy that works so well in balancing things out. The style is still concentrated, and there is plenty of new oak, but it all works so well together. Inky red fruit, chocolate, plum, rose petals and spice linger on the exotic finish. The 2018 is so expressive today. Moreover, it is flat-out delicious.

94
Lisa Perrotti-Brown

The 2018 Sansonnet is a blend of 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. With 15% alcohol and a deep garnet-purple color, it opens a little broody, offering glimpses at tar and damp earth notes before bursting forth with expressive plum preserves, blueberry pie and licorice scents, followed by hints of cedar chest and pencil lead. Full-bodied, rich and impactful in the mouth, the generous black fruits are nicely framed by firm, rounded tannins and loads of freshness, finishing long and earthy.

16.5
JancisRobinson.com

90% Merlot, 3% Cabernet Franc and 7% Cabernet Sauvignon. Merlots picked late September and on 5 October but the Cabernets were not picked until 15 October. Cold pre-fermentation maceration, extraction by pigeage and/or pumping over for 20 to 28 days. Malo in barrels of 225 and 500 litres, 80% new. The young Merlots were aged in amphorae. Unnecessarily heavy bottle. Deep purplish crimson. Sumptuous nose with notes of tea leaves. Then quite marked acidity as well as very concentrated fruit and carefully managed tannins on the palate. This should age pretty well even if for the moment all the ingredients are a bit embryonic and unknit. Just a little drying on the end for the moment.

DELIVERY INFORMATION

Please note the price indicated by Duty Paid shows the cost of the wine with the applicable taxes (Duty & VAT) added.
Cru Wine stores all its wines in-bond with LCB Eton Park. When choosing your Shipping Method, if you would like to keep the wine stored in-bond, please select "1 Month Free Storage at LCB Eton Park". This also applies to wines which are currently En Primeur as these are not available for immediate delivery. Storage charges will apply if you choose to store your wines with us. If you would like your wines delivered, please select "Private Home Delivery in the UK". Duty and VAT will be applied if you choose to have your wines delivered to a UK address. If you live outside of mainland UK additional delivery charges will occur. Please see our FAQs Page for further information.

ADDITIONAL INFORMATION

COUNTRY

France

REGION

Bordeaux

SUB REGION

Saint-Emilion Grand Cru

VINTAGE

2018

COLOUR

Red

CASE FORMAT

6x75cl

AVAILABILITY

IMMEDIATE

MAX CRITIC SCORE

96

DRINK TO

2026-2043

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