CRITIC REVIEWS
William Kelley
A ripe bouquet of honeyed peaches, pears, beeswax, toasted almonds and white flowers introduces the 2018 Meursault Desiree, a medium to full-bodied, fleshy and enveloping wine that's ripe, textural and sumptuous, with succulent acids and a long finish. While the Desiree always has huge upfront appeal, it is often also deceptively age-worthy.
JancisRobinson.com
Would be called Santenots premier cru if red. And it could be called Les Plures premier cru but he likes to use this old name that was not registered as a premier cru for some reason. An early spot. Quite young vines - 10 years old. Tank sample. More restrained than the village Meursault but I still get a hint of ginger. Finer and fresher and a little tighter than the village. Long too. (JH)

