CRITIC REVIEWS
Neal Martin
The 2020 Haut-Bergey has a fleshy, fruit-forward and opulent nose that is seemingly driven more by the growing season than the terroir. The palate is medium-bodied but rather green on the entry and slightly bitter. I wonder if some vines suffered stress and didn't quite attain phenolic maturity. Tasted blind at the annual Southwold tasting.
JancisRobinson.com
Tasted blind. Very deep greyish crimson. Sweet cassis and blackberry on the nose but less ripe on the palate. Open and inviting aroma but leads to a slightly odd flavour on the palate, rather dry and flat on the finish. (JH)