CRITIC REVIEWS
Antonio Galloni
The 2023 Duhart-Milon is quite the powerhouse. A blast of dark-toned fruit, chocolate, spice, new leather, incense, licorice and dried herbs all stain the palate. This is an especially dense Duhart that really explodes on the back end. This is a big, big wine.
William Kelley
A blend of 80% Cabernet Sauvignon (picked late, between September 25 and October 3) and 20% Merlot, the 2023 Duhart-Milon has turned out beautifully, unfurling in the glass with aromas of cassis, cherries and dark berries mingled with hints of mint, cedar and spice box. Medium to full-bodied, fleshy and layered, it's deep and concentrated, with an ample core of cool but ripe fruit, sweet tannins and a long, penetrating finish.
JancisRobinson.com
80% Cabernet Sauvignon, 20% Merlot.Elegant, all the components are in the right place. This will benefit from another few years in bottle. Plenty of flesh, has less precision and mineral/lead-pencil character than expected. A highly enjoyable wine but not quite as Pauillac as expected at this moment. (AWH)


