CRITIC REVIEWS
Rebecca Gibb MW
The 2024 Sauvignon Blanc is far from the wham-bam mass-produced Marlborough style. This is relatively restrained and textural, with far lower yields, hand-harvesting and whole bunch-pressing before most of the wine went through an indigenous fermentation. On first opening, there's a struck match character that needs some air to blow off to reveal lemon and lime, tangy green character of nettles. It's balanced and seamless, exuding a sense of calm in the mouth with an attractive, lightly grippy texture on the refreshing finish. This fades a little more quickly than I'd like.
JancisRobinson.com
pH 3.0, TA 8 g/l. RS 3.8 g/l. Piercing nose and a really delicate palate. Lovely! With a chalky-textured finish. (JR)

